Our Plantaris™ range has been specifically designed to help manufacturers overcome some of the common formulation challenges associated with plant proteins. These innovative plant proteins offer a neutral taste, reducing flavour off-notes often associated with plant proteins. The light cream-coloured powders have enhanced dispersibility, solubility, and stability to ensure a satisfying texture. Our pea and faba protein isolate are an ideal solution for plant-based applications. The ready-to-drink is high in protein (25g per serving) and high in leucine (2g per serving) which helps to optimally stimulate muscle protein synthesis.

Stand D10.